Brownie with peanuts

Hi, everybody, today we'll make a recipe that will please a lot of people... Laughing Out Loud

• ingredients:

250g plain flour ;

¼ teaspoon ( coffee) salt;

300g of Chocolate 33% Cocoa ;

3 eggs;

1 tablespoon ( coffee) of water;

250g sugar ;

150 g of unsalted butter at room temperature ;

1 cup peanut in half without salt.

• Preparation:

Sift the flour, cocoa and salt and set aside.

Place the eggs and water in beater and blend for second

Add sugar and butter, mix well to form a homogeneous mixture

Add, always hitting the reserved dry mixture and beat just until to aggregate it

Remove from beater, mix the peanut

Place in 30x20 baking dish , greased and floured and bake in preheated moderate oven at 180 ° C for about 30 minutes.

Remove from oven and allow to cool on the grid

Cut into squares

As a suggestion put a cream ball of ice cream before serving

Hummmmmmm!

Photos: by Luigi Torelli

#brownie #peanuts #dessert #CookingWithJac